Sugar-free diet bite gaz formulated with 20% pistachios and natural plant-based isomalt, crafted for diabetics and health-conscious diets.
FAQ
Isomalt (a plant-derived sugar alcohol derived from beet sugar with half the calories of sucrose) combined with stevia replaces sucrose. Because it requires minimal insulin for metabolic processing, it prevents glycemic spikes and is officially certified safe for diabetic dietary management.
Thanks to tailored food science formulation and genuine Kashan rosewater with aerated egg whites, the signature soft, chewy texture is completely retained. Isomalt offers a clean, non-lingering sweetness that actually enhances the natural aroma of pistachios.
Like all sugar alcohols (polyols), excessive intake (exceeding 40–50 grams per day) might produce a mild laxative effect in sensitive digestive systems. Regulatory cautionary labeling and sensible daily serving guides are clearly printed per Codex Alimentarius norms.
Isomalt possesses significantly lower hygroscopicity than sucrose, greatly reducing the risk of sweating or stickiness in humid environments. Nevertheless, maintaining cool conditions below 20°C is required to protect the roasted pistachios from rancidity.
This SKU is targeted at wellness and health-food grocers, compounding pharmacy retail counters, modern hypermarket dietary aisles, hospital hospitality suites, and GCC export markets demanding premium diet confections.
The nutrition facts table explicitly reports caloric load, protein content from egg whites and pistachios, healthy lipids, zero sugar, and exact polyols content, allowing consumers on strict regimens to calculate net carbs accurately.
Yes; mixed-SKU pallets combining sugar-free pistachio gaz, sugar-free almond gaz, and diet confections can be consolidated to facilitate flexible inventory management for regional buyers.