Transparent sugar-free diet aloe vera jelly powder, perfect for 3D art gel desserts and diabetic catering.
FAQ
Yes. Formulated without artificial colorants and utilizing pharmaceutical-grade bovine gelatin and isomalt, it sets into a crystal-clear matrix, serving as the benchmark base for 3D injectable gel art.
Isomalt is non-cariogenic; oral bacteria cannot ferment it into dental acids. As a result, it prevents the pH drops that cause enamel demineralization, making it tooth-friendly.
Sodium content is naturally limited to trace levels inherent in purified gelatin, with zero added table salt, making it suitable for low-sodium dietary protocols.
Yes, for FCL and LCL export orders, clients may consolidate shipments across multiple jelly flavors (aloe vera, pomegranate, pineapple, blueberry) organized by dedicated pallets.
Owing to the high bloom strength of the bovine gelatin used, the prepared jelly maintains its firm shape at moderate room temperature (up to 22-24°C) for 2 to 3 hours on serving buffets.
No. Both isomalt and sucralose are affirmed as safe (GRAS) by the FDA, EFSA, and WHO, carrying no teratogenic or adverse health contraindications for pregnancy or children.
Powder moisture is strictly maintained below 5%. It is verified using halogen moisture analyzers and vacuum ovens in the QC laboratory prior to sachet sealing to eliminate any caking risk.