Jahan Ash Reshteh Noodles 400g

The formulation, flour specifications, and production technology are completely identical between the two SKUs. The only difference is the net pack weight and retail price positioning, created to address price-sensitive FMCG channels and varied household purchasing habits.

Recommended cooking time is 15 to 18 minutes over gentle simmer with occasional gentle stirring. It is advised to introduce the noodles during the final stage of soup preparation (after legumes and greens are fully tender) to retain structural firmness.

For confirmed wholesale orders, standard loading lead time is 3 to 5 business days following advance payment confirmation. Dispatch is handled via certified dry-food logistics carriers, with transport insurance coordination arranged with the consignee.

Cartons are manufactured from heavy-duty 5-ply Kraft corrugated board with optimized fluting. Under regulated warehouse humidity, they can withstand vertical stacking of up to 6 tiers per pallet without side-wall buckling or crushing internal noodles.

No, Jahan Ash Noodles are 100% free from synthetic preservatives, chemical bleaching agents, and artificial coloring. The 18-month stability is achieved purely through precise dehumidification, multi-stage hot air tunnel drying, and natural salt incorporation.

Yes, the facility maintains official Halal certification, Food and Drug Administration health manufacturing permits, and National Standard compliance. All shipments bound for the UAE, Oman, or Qatar receive authenticated Health Certificates and Chambers of Commerce certified origin paperwork.

All corporate transactions are accompanied by official electronic tax invoices registered on the national tax portal. Settlement mechanisms for approved volume distributors operate via advance bank wire, letter of credit, or negotiable bank guarantees.