Hampa Minion Glassy Plum Treat

The container is fabricated from food-grade transparent polypropylene (PP), offering excellent impact resistance. The vessel mouth is hermetically sealed with induction-bonded aluminum foil, ensuring an absolute vapor barrier against ambient moisture and syrup seepage.

Yes, the seasoned plum puree blend undergoes controlled continuous thermal pasteurization prior to aseptic hot-filling. This neutralizes osmophilic yeasts and spoilage microflora, ensuring stable shelf stability without synthetic preservatives.

The outer shippers are crafted from 5-ply heavy-duty corrugated board with high Edge Crush Test (ECT) ratings, safely withstanding up to 6 stacked tiers on standard pallets without deforming the interior plastic cups. A pallet accommodates 48 to 64 master cases.

Featuring eye-catching Minion artwork, this product excels in school convenience stores, impulse candy counters in hypermarkets, and local groceries, driving rapid retail stock turnover as an impulse snack.

Salt content is capped at 2.0% and titratable acidity calibrated between 1.5% and 3.5% (as citric acid) in strict adherence to Iranian National Standard ISIRI 881, ensuring genuine tang without digestive discomfort.

Thanks to hermetic sealing and high gel viscosity, active refrigerated containers are not strictly mandatory. However, during hot summer itineraries exceeding 30°C, insulated containers or ventilated dry vans (below 28°C) are recommended to maintain firm texture.

Commercial sample kits sourced from regular production runs, accompanied by full lab certificates (COA), can be dispatched to registered wholesale importers via air express upon receipt of a formal trade inquiry.