Hampa Multi-Layer Fruit Leather Pack

No, because calibrated surface dehydration and cooling cycles prior to stacking prevent cross-layer adhesion. As long as warehousing temperatures stay below 22°C, each layer peels off cleanly.

Master cartons typically house 24 to 48 consumer packs inside durable 5-ply corrugated shippers, yielding an aggregate gross freight weight between 8 and 12 kg per carton.

The production facility fully cooperates with international inspection agents (SGS, BV, etc.) for batch sampling, microbial evaluation, and weight audit at either the factory gate or loading port.

Yes, for high-tonnage commitments and long-term export programs, private label (OEM) packaging and custom branding are feasible subject to commercial agreements and regulatory approvals.

The primary structural base utilizes dense apple puree as a natural pectin-rich texturizer, blended with plum and sour cherry concentrates to deliver the balanced sweet-sour flavor and natural hue.

Every production run undergoes strict screening for yeast, molds, E. coli, and Salmonella. Thermal pasteurization of the pulp and enclosed packing lines ensure full conformity with Codex and national limits.

Standard agreements are negotiated primarily under EXW (factory gate), FOB (southern Iranian ports like Bandar Abbas), or FCA/CPT at land border customs for neighboring destinations.