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Delsa Bulk Petit Beurre Biscuit
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Delsa Bulk Petit Beurre Biscuit

Delsa bulk petit beurre biscuits suitable for industrial confectionery, pastry makers, and bulk catering.

Country of Origin
Iran
Shelf Life
12 Months
Packing
کارتن مستحکم چندلایه همراه با لاینر نایلونی محافظ بهداشتی
Unit
Carton
Storage
محیط خشک، خنک (۱۵ تا ۲۰ درجه سانتی‌گراد) و دور از تابش مستقیم آفتاب
Certifications
سیب سلامت ISO 22000 HACCP Halal
Delsa Food Industries (Delsa Cake)
Manufacturer
Delsa Food Industries (Delsa Cake)
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Specifications & Details

Product Description

Delsa Bulk Petit Beurre Biscuits are formulated with premium wheat flour, offering a delicate crisp texture, controlled snap, and pleasant vanilla aroma. The structural density is optimized to resist transit breakage during bulk freight. Ideal for institutional catering, confectionery layering, cheesecake bases, and repackaging or direct wholesale channels.

Technical Specs

Product Type
Plain Biscuit / Confectionery Bulk
Packaging
5-Ply Bulk Carton with Inner Polyethylene Liner
Shelf Life
12 Months
Storage Conditions
15-20°C, Dry Environment
Country of Origin
Iran
HS Code
190531
Certifications
IFDA Health Apple / National Standard / Halal

Packaging & Storage

Packaging
کارتن مستحکم چندلایه همراه با لاینر نایلونی محافظ بهداشتی
Min. Order
50 Carton
Shelf Life
12 Months
Storage
محیط خشک، خنک (۱۵ تا ۲۰ درجه سانتی‌گراد) و دور از تابش مستقیم آفتاب
Country of Origin
Iran
HS Code
190531

FAQ

Frequently asked questions

This product is typically packed in 3 to 5 kg net weight corrugated cartons with an internal food-grade poly liner. Standard EUR-pallets accommodate 60 to 80 cartons with corner protectors and stretch wrapping to ensure safe distribution.

The formulation features optimized structural density. Under normal road freight conditions, the breakage rate remains strictly below 3%, supported by reinforced 5-ply cartons that absorb dynamic pallet pressures.

Yes, consistent industrial batches are supported for dessert and confectionery factories. Comprehensive Certificates of Analysis (COA) covering moisture, fat, and microbiological specs are provided per production run.

When the internal food-grade liner is tightly resealed in a controlled workshop environment, crisp texture and target moisture levels remain stable for up to 14 days.

Shipments are supported by official health certificates, Certificate of Origin, packing lists, and commercial invoices under HS Code 190531 for customs clearance across regional borders.

The vegetable oils used in production strictly comply with national food safety guidelines, ensuring trans-fat levels are maintained below 1%, making it safe for broad commercial catering.

Procurement teams may request formal quotes via trade portals or the factory contact portal. Orders are fulfilled under EXW factory terms or dispatched through national wholesale logistics networks.

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