Delsa Fruit Flavored Half Snack Biscuit

This SKU utilizes flexible flow-pack film wrapping, which significantly lowers dead packaging weight and yields a highly competitive retail price point for fast consumption. While the rigid boxed edition serves premium gift, office hospitality, and hypermarket aisles, this flow-wrap version targets kiosks, discount grocery chains, transit convenience stores, and rapid distribution.

With automated continuous tunnel ovens and mechanized packaging lines, Touran Sanat Tabriz maintains a monthly manufacturing capacity of tens of metric tons of bakery biscuits. For large national distribution networks, shipments can be scheduled on predictable weekly or bi-weekly delivery intervals, optimizing warehouse inventory turnover without risking stockouts.

Vegetable fats incorporated into the dough formulation are sourced from certified edible oil refiners, with trans-fatty acid fractions strictly kept under 1% in accordance with national safety guidelines. This strict chemical monitoring ensures the biscuit not only delivers crisp palate appeal but also constitutes a healthy, safe energy snack for growing children and teenagers.

The polymeric flow-wrap films feature high tensile strength and thermal stability capable of withstanding closed cargo temperatures up to 60°C without seam opening or seal failure. Nevertheless, to prevent sensory degradation, logistics planning recommends insulated transport or nocturnal driving schedules when transiting extremely arid or high-heat terrains.

For verified wholesale buyers and trade agencies, representative production samples are supplied accompanied by laboratory analysis sheets (covering moisture, ash, and fat acidity metrics). Domestic courier costs for evaluation packages are generally absorbed, while international air freight for custom clearance testing can be dispatched via buyer courier accounts.

This product contains wheat gluten and is processed on manufacturing lines that may also handle milk solids, egg powder, or soy lecithin. All statutory allergen declaration notices for individuals with celiac disease or gluten intolerance are legibly marked on the back wrapper per national labeling codes.

The recommended maximum stacking tier on standard pallets (100x120 cm) is 8 to 9 layers, keeping the total unitized height strictly below 180 cm. Employing an interlocking brick-style palletization pattern combined with automated stretch wrapping and vertical corner boards prevents column collapse during forklift handling.