High-curcumin pure ground turmeric root packed in a protective 150g pouch.
FAQ
Yes, all raw turmeric lots undergo strict heavy-metal screening using Atomic Absorption Spectroscopy. Laboratory reports certify zero presence of lead chromate, coal-tar dyes, or extraneous starches.
Bartar turmeric typically yields 2.5% to 3.5% natural curcumin. This concentrated profile ensures rich golden pigmentation in culinary dishes and meat marinades, along with potent antioxidant activity.
Curcumin pigments rapidly photodegrade under UV light exposure, losing vibrancy and aroma in clear containers. The opaque 3-ply foil barrier effectively shields against light and oxidation throughout its shelf life.
Master cartons hold 24 pouches of 150g. Domestic MOQ is 20 cartons. Standard 100x120 cm export pallets accommodate 96 cartons (approx. 420 kg gross weight) with protective corner boards.
Yes, particle size is milled to a uniform 80-100 mesh, ensuring swift dispersion in hot oil or broths without grittiness, sediment clumping, or uneven discoloration.
Moisture content is strictly kept below 10.0% and total ash under 7.0%, fully compliant with ISO 5566, Codex Alimentarius, and Iranian National Food standards.
Commercial buyers can register company details via the official Iranco portal or factory inquiries page to request sample kits with verified COA documentation.