Bartar Red Sumac 75g

No, this product is 100% natural and milled solely from dried sumac drupes. It contains zero synthetic citric acid, artificial souring agents, or added fillers, providing pure natural organic fruit acidity.

The product is packed in heavy-duty 24-unit master cartons wrapped in protective shrink film. Carton dimensions are optimized for standard 120x80 cm Euro-pallet configurations to ensure safe sea or road transit.

The baseline MOQ for export shipments is 100 master cartons (2,400 units). Consolidated mixed-pallet orders containing other Bartar spice lines are acceptable upon contractual review.

Yes, complete documentation packages including Iranian FDA permits, Certificate of Analysis (COA), Phytosanitary Certificate, and Certificate of Origin are provided with all export batches.

Moisture content is strictly kept below 10%, with acid-insoluble ash below 1.5%, complying fully with regional and international spice food safety thresholds to prevent caking.

Optimal storage demands ambient temperatures below 25°C, relative humidity under 60%, elevated pallet storage, and zero exposure to UV radiation to prevent pigment oxidation.

Yes, controlled mechanical milling ensures a uniform medium-fine particle distribution (approx. 40-60 mesh), yielding perfect cling and dispersion on meats, salads, and prepared foods.