Bartar Coarse Breadcrumbs Flakes 800g

The 800g foodservice format reduces packaging waste and per-kilogram material costs, speeds up preparation station replenishment, and delivers lower procurement cost per plate compared to retail pack sizes.

Due to uniform coarse calibration and minimal fine powder dust, oil sedimentation is drastically minimized. The flakes maintain their structural integrity at standard frying temperatures of 170-190°C without premature darkening.

Packaged in master cartons of 12 units (9.6 kg net weight). Standard 100x120cm pallets carry 50 to 60 shrink-wrapped cartons, optimized for 40ft dry containers and standard road freight.

The minimum initial procurement volume is 80 master cartons. For recurring monthly foodservice supply agreements, scheduled dispatches and volume-based contracted pricing are available.

The formulation utilizes premium wheat flour, yeast, salt, and vegetable shortening without redundant chemical hardeners. Long crispiness retention results purely from controlled dough aeration and thermal starch gelatinization during baking.

Yes, product sample kits along with technical datasheets are available for qualified foodservice accounts and distributors to test performance on frying stations prior to bulk ordering.

Yes, the heavy-gauge laminated film is reinforced with wide thermal seals engineered to withstand vibration stress, drop shocks, and stacked warehouse compression without losing hermetic sealing.