Barjil Psyllium Seeds

Barjil Psyllium Seeds boast a purity level exceeding 99%, having undergone mechanized laser cleaning to eliminate dust, stones, and hollow seeds. This high purity grade renders the product ready for direct integration into pharmaceutical and gluten-free food production lines without requiring further washing or sorting.

The product features a Swelling Index exceeding 10, indicating premium mucilage content and high water-holding capacity upon hydration. This characteristic is vital for gluten-free baking formulations, assisting in moisture retention and achieving a soft crumb structure.

The minimum order quantity is 5 bags of 25 kg each (total 125 kg). Packaging consists of heavy-duty double-layer laminated Polypropylene (PP) bags with an inner PE liner to block moisture and pest ingress.

Barjil Psyllium Seeds are grown using sustainable methods without synthetic pesticides or harmful chemical fertilizers. Laboratory test reports confirming the product is Pesticide Residue Free can be issued upon request for export orders.

When stored in a dry, cool environment away from ambient humidity, the product retains full mucilage quality for up to 24 months. Warehouses must maintain palletized storage (at least 15 cm above ground and away from walls) with proper ventilation control.

It is widely applied in producing high-fiber diet breads, improving dough elasticity in gluten-free bakery items, and formulation of fiber supplements. Food processors also utilize it as a plant-based stabilizer and texturizer in various health food recipes.

Shipments are palletized, shrink-wrapped, and prepared for loading into ocean containers or overland trucks. Full export customs clearing, phytosanitary inspection certificates, and commercial documentation are handled under EXW, FOB, or CFR terms.