Classic hot dog sausage with 60% premium red meat, firm texture, and ideal culinary profile for food service and sandwiches.
FAQ
Formulated with 60% genuine beef emulsion, vegetable oil, flour, and refined salt, it delivers consistent bite and tensile casing strength. It resists shrinkage and moisture exudation during extended commercial roller-grill and griddle heating.
Packed in 1 kg mesh packs under strict hygiene controls, the product has a validated 45-day shelf life when continuously refrigerated at 1°C to 4°C. Maintaining unbroken cold storage during pallet cross-docking is mandatory.
Master cartons typically house 10 to 12 one-kilogram packs. The standard wholesale MOQ is 50 cartons for local distributors, scaled to full refrigerated truckloads for inter-provincial delivery.
Yes, the casing formulation and emulsified protein matrix are engineered for commercial roller grills, preventing blistering, premature skin bursting, or charring over several hours of service.
Classified under HS Code 160100, the product carries veterinary health certificates, Halal accreditation, Iranian National Standards, and ISO 22000/HACCP certifications for border clearance.
Due to wheat flour used as a food binder, this product contains gluten. All additives and food-grade stabilizers comply with national food safety limits and are transparently declared on the packaging.
Procurement managers and food service buyers may initiate wholesale pricing and commercial sampling inquiries through the Iranco wholesale portal or via the official public contact channels of the Andre manufacturing plant.