Rich UHT homogenized cocoa flavoured milk by Alis in 1-litre aseptic carton packaging.
FAQ
Suspension stability is achieved via micro-milled alkalized cocoa, dual-stage high-pressure homogenization, and minute additions of food-grade hydrocolloid stabilizing agents which establish a light structural matrix keeping particles floating evenly.
Yes, thanks to thermal protein stabilization and balanced solids content, this SKU can be easily heated or steamed via commercial espresso steam wands without curdling, serving as an efficient base for hot chocolate or café mocha.
Shipments are containerized and customs-sealed directly at the plant. In cooperation with licensed logistics carriers, full export declaration is executed at domestic customs, enabling reliable transfer under FCA or FOB terms at official border hubs.
Yes, raw cocoa shipments undergo strict incoming quality assays evaluating heavy metals (lead, cadmium), mycotoxins, and microbiology, fully adhering to national standards and Codex Alimentarius thresholds prior to production approval.
Master cartons are manufactured from heavy-duty 5-ply corrugated board with high Edge Crush Test (ECT) ratings. The tight dimensional match eliminates internal carton movement, protecting the inner Tetra Paks from friction and compression hazards.
Yes, all production batches complete mandatory incubation quarantine to verify commercial sterility, pH, and microbiology. Shipments are accompanied by accredited factory COAs verifying that the goods are pathogen-free.
Equipped with advanced high-speed filling lines, the industrial plant possesses a daily throughput reaching tens of thousands of litres, assuring sustained supply stability and adherence to scheduled shipping intervals for large procurement partners.