Abgineh Organic Chia Seeds 200g

Chia seeds pass through multi-stage industrial aspirators and optical color sorters to eliminate dust, fine sand, and foreign seeds. Reaching over 99.9% purity, the product is ready-to-eat without requiring domestic washing or rinsing.

Abgineh organic chia seeds absorb between 10 to 12 times their weight in water. Within 15 minutes of liquid immersion, a thick clear hydrocolloid mucilage develops, reflecting high active prebiotic soluble fiber content.

Yes, chia is inherently gluten-free. Abgineh packages chia seeds in dedicated processing environments to prevent cross-contamination from gluten-bearing grains, making it safe for celiac consumers and allergen-conscious buyers.

Omega-3 fatty acids are sensitive to UV exposure and oxidative rancidity. The metallic barrier lining shields the seeds from UV radiation, oxygen ingress, and moisture, ensuring zero rancidity over its 24-month shelf life.

With moisture rigorously maintained below 8%, chia seeds stay shelf-stable for 24 months in dry ambient warehousing below 25°C. Pallets should be stored elevated on pallets away from direct sunlight and ambient dampness.

Each heavy-duty 5-ply master carton contains 24 pouches of 200g (4.8 kg net). The wholesale minimum order quantity for regional distribution is 20 master cartons.

Yes, along with the 200g retail pouch, Abgineh supplies industrial 20kg and 25kg multi-wall paper sacks with inner liners for commercial bakeries, energy bar lines, and functional food manufacturers.