Hard-dough chain, 15 active plants, cold-seal wraps and Darayi wholesale brokerage
B2B guide to Tabriz plain biscuits & petit beurre — Shirin Asal, Shoniz, Anata, Haam plus 11 more; Salimi & Alinasab corridors; HS 19053100 exports.
Tabriz County has long anchored Iran’s confectionery, chocolate and flour-based industries, hosting more than half of national capacity in this belt.
Plain biscuits and petit beurre serve daily snacking and act as structural inputs for chilled cakes and pastry workshops; this report maps plants, company data and trade lanes.
| Class | Technical name | Formula / texture | Use | Pack format |
|---|---|---|---|---|
| Classic petit beurre | Petit Beurre | Low-fat hard dough, snap | Home desserts, tea | 115–475 g packs |
| Cocoa petit beurre | Dark cocoa line | 5–8% alkalised cocoa | Layered desserts | Metallized 115–125 g |
| Plain tea biscuit | Tea biscuit | Balanced fat & sugar | Formal hospitality | Roll & 300–600 g cartons |
| Wholemeal digestive | Digestive | Bran & dietary fibre | Wellness snacking | 200–400 g tubes |
| Traditional moulded | Moulded plain | Dense, cardamom/sesame | Institutional bulk | Cello & bulk cartons |
Controlled gluten development, sheet lamination and stress relief for petit beurre.
Rotary cutters for scalloped rectangles; moulders/extruders for tea biscuits.
Continuous oven with gas vents; even colour and snap.
Cooling tunnel stabilises fat and limits oxidative rancidity.
Metallized BOPP wraps without direct heat; preserves vanilla aroma and snap.
| Corridor | Role | Key players | Focus SKUs |
|---|---|---|---|
| East — Tehran Hwy. | Large holdings | Shoniz, Anata, Chichak, Shirin Vatan | Petit beurre & chocolate lines |
| South — Azarshahr / Salimi | High-tonnage core | Shirin Asal, Alghoo, Naz, Delsa | Bulk & export cartons |
| North-west — Sofian | Wrap & print hub | Tabriz Pak Printing | Metallized film, cold seal |
| South-west — Sardroud | Heritage cluster | Setareh Haam | Classic petit beurre |
| Company / brand | Location | Activity | Key products | Status |
|---|---|---|---|---|
| Shirin Asal Food IndustriesBrand: Shirin Asal041-34328021 | Shahid Salimi Park, Azarshahr Rd. | Production, packing, export | Petit beurre vanilla/milk/cocoa, digestive | Export active |
| Dadash Baradar Industrial Co.Brand: Shoniz041-36306391 | Tehran Hwy., Abiyari Alley | Plant, national export | Boxed petit beurre, tea biscuit, Panaton | Export active |
| Aidin (Dadash Baradar)Brand: Aidin041-33290000 | Aidin industrial complex | Production, captive distribution | Paner petit beurre, tea biscuits, heritage rounds | Export active |
| Najati Industrial GroupBrand: Anata041-36373000 | Km 9 Tehran Hwy. | Plant, reference export | Petit beurre, Petit Manje, Tex digestive | Export active |
| Setareh Haam Food IndustriesBrand: Haam041-34301630 | Azarshahr Rd. | Specialist mother plant | Petit beurre, soft/hard plain, school packs | Export active |
| Shirin Vatan Food GroupBrand: Shirin Vatan041-591922 | Alinasab Industrial Park | Continuous forming lines | Auto petit beurre, boxed tea biscuits | Export active |
| Iran Chocolate Co.Brand: Chichak041-36309074 | Alinasab Park | Production & trading | Chichak petit beurre, vanilla tea, crackers | Export active |
| Alghoo Food IndustriesBrand: Alghoo041-32458655 | Salimi & Azarshahr units | Processing & packing | Plain, hard tea, metallized rows | Export active |
| Shirin Kam Azar BiscuitBrand: Shan041-36374120 | Korkaj, Tehran Rd. fringe | Plant & wholesale exchange | Soft/hard plain, cello petit beurre | Active |
| Tek Shirin Tabriz Co.Brand: Pesaran041-34328400 | Shahid Salimi Park | Production, wholesale feed | 350 g tea boxes, bran, saffron | Active |
| Shirin Matin TabrizBrand: Zervita041-34328850 | Salimi industrial zone | Production & bulk | 115 g metallized petit beurre, tea biscuits | Active |
| Shirin Namely TabrizBrand: Topsun041-36309369 | Alinasab Park | Production, flour export | Topsun, plain tea, snack packs | Export active |
| Turan Sanat (Delsa)Brand: Delsa041-34328820 | Salimi Park | Plant, bulk export | Coin rounds, export bulk petit beurre | Export active |
| Naz Biscuit Co.Brand: Naz041-34328096 | Salimi main Blvd. | Flour-based plant | Plain, tea, heritage hard lines | Active |
| Samin Production (Sana)Brand: Sana041-34448150 | West Tabriz industrial belt | Moulded lines | Plain, moulded hard, coated SKUs | Active |
| Tabrizi Biscuit WorksBrand: Tabrizi041-36372120 | Km 10 Tehran Hwy. | Historic plant (idle since 2010) | Heritage plain & moulded tea | Inactive |
| Company / brand | Location | Activity | Key products |
|---|---|---|---|
| Tabriz Pak Azerbaijan Printing041-32466482 | Foreign Investment Park | 9-colour rotogravure, metallized BOPP, cold seal | Pillow-pack rolls for petit beurre lines |
| Azarsan Print Complex (Shirin Asal)041-34328000 | Salimi Park | Rotogravure, EM cylinders | In-house moisture-barrier laminates |
| Ansar Carton Tabriz041-34328040 | Salimi / Tehran axis | 3–5 ply corrugated, die-cut | Mother cartons for pallets & export |
| Sadaf Azar Plastic041-34406520 | Tabriz industrial belt | Wide PE shrink film | Secondary shrink for 2–6 retail packs |
| Trading desk | Location | Scope | Contact |
|---|---|---|---|
| Tabriz Food Wholesalers Union041-35245052 | Sheshgelan, Chamber of Guilds | Regulates bulk flour-product trade | 041-35245052 |
| Sheikh Zadeh Trading041-35237060 | Darayi St. 114 | Bulk petit beurre & tea biscuits | 041-35237060 |
| Bakhshizadeh Dispatch09142365598 | Darayi 3rd | Carton supply to supermarkets | 09142365598 |
| Dai Food Wholesale09148413080 | Darayi 3rd | Economy & row biscuit exchange | 09148413080 |
| Poorabbas Brokerage09143112233 | Sadra Passage, Darayi | Provincial boxed & cello supply | 09143112233 |
| Hakan Pilar Dispatch (Nasrollahi)041-34413179 | Tabriz industrial zone | Agency for biscuits & cakes | 041-34413179 |
Exports clear under HS 19053100 via Tabriz, Sahlan and Jolfa customs. Iraq and Kurdistan absorb 40%+ of volume; the Caucasus and Central Asia form tier two; GCC and Africa are emerging lanes. Vertically integrated groups such as Shirin Vatan, Shoniz, Anata and Shirin Asal compress ex-works cost at scale.
Cold-seal adoption in Tabriz print houses is a turning point for keeping petit beurre snap on high-speed lines.
Flour, sugar and BOPP volatility raises working-capital needs; smaller plants shift toward OEM and surplus line leasing.
Fibre-forward biscuits, deeper vertical integration in print/carton, and the Darayi wholesale exchange will keep this cluster ahead in Iran and the region.
Iranco connects you with verified players in Tabriz plain biscuit and petit beurre.