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Tabriz Plain Biscuit & Petit Beurre Producers | Iranco
Cakes, Cookies, Biscuits & Wafers 📍 East Azerbaijan

Tabriz Plain Biscuit & Petit Beurre Producers | Iranco

Hard-dough chain, 15 active plants, cold-seal wraps and Darayi wholesale brokerage

B2B guide to Tabriz plain biscuits & petit beurre — Shirin Asal, Shoniz, Anata, Haam plus 11 more; Salimi & Alinasab corridors; HS 19053100 exports.

50%+
National confection & biscuit capacity
60%+
Provincial flour-product exports
15
Active firms listed
HS 19053100
Export tariff code

Tabriz County in the plain biscuit chain

Tabriz County has long anchored Iran’s confectionery, chocolate and flour-based industries, hosting more than half of national capacity in this belt.

Plain biscuits and petit beurre serve daily snacking and act as structural inputs for chilled cakes and pastry workshops; this report maps plants, company data and trade lanes.

Hard & plain biscuit product taxonomy

ClassTechnical nameFormula / textureUsePack format
Classic petit beurre Petit Beurre Low-fat hard dough, snap Home desserts, tea 115–475 g packs
Cocoa petit beurre Dark cocoa line 5–8% alkalised cocoa Layered desserts Metallized 115–125 g
Plain tea biscuit Tea biscuit Balanced fat & sugar Formal hospitality Roll & 300–600 g cartons
Wholemeal digestive Digestive Bran & dietary fibre Wellness snacking 200–400 g tubes
Traditional moulded Moulded plain Dense, cardamom/sesame Institutional bulk Cello & bulk cartons

Production technology: hard vs plain dough

1

Hard dough prep

Controlled gluten development, sheet lamination and stress relief for petit beurre.

2

Rotary forming

Rotary cutters for scalloped rectangles; moulders/extruders for tea biscuits.

3

Tunnel baking

Continuous oven with gas vents; even colour and snap.

4

Cooling & metal check

Cooling tunnel stabilises fat and limits oxidative rancidity.

5

Cold-seal packing

Metallized BOPP wraps without direct heat; preserves vanilla aroma and snap.

Industrial corridors in Tabriz County

CorridorRoleKey playersFocus SKUs
East — Tehran Hwy. Large holdings Shoniz, Anata, Chichak, Shirin Vatan Petit beurre & chocolate lines
South — Azarshahr / Salimi High-tonnage core Shirin Asal, Alghoo, Naz, Delsa Bulk & export cartons
North-west — Sofian Wrap & print hub Tabriz Pak Printing Metallized film, cold seal
South-west — Sardroud Heritage cluster Setareh Haam Classic petit beurre

Active company database

Company / brandLocationActivityKey productsStatus
Shirin Asal Food IndustriesBrand: Shirin Asal041-34328021 Shahid Salimi Park, Azarshahr Rd. Production, packing, export Petit beurre vanilla/milk/cocoa, digestive Export active
Dadash Baradar Industrial Co.Brand: Shoniz041-36306391 Tehran Hwy., Abiyari Alley Plant, national export Boxed petit beurre, tea biscuit, Panaton Export active
Aidin (Dadash Baradar)Brand: Aidin041-33290000 Aidin industrial complex Production, captive distribution Paner petit beurre, tea biscuits, heritage rounds Export active
Najati Industrial GroupBrand: Anata041-36373000 Km 9 Tehran Hwy. Plant, reference export Petit beurre, Petit Manje, Tex digestive Export active
Setareh Haam Food IndustriesBrand: Haam041-34301630 Azarshahr Rd. Specialist mother plant Petit beurre, soft/hard plain, school packs Export active
Shirin Vatan Food GroupBrand: Shirin Vatan041-591922 Alinasab Industrial Park Continuous forming lines Auto petit beurre, boxed tea biscuits Export active
Iran Chocolate Co.Brand: Chichak041-36309074 Alinasab Park Production & trading Chichak petit beurre, vanilla tea, crackers Export active
Alghoo Food IndustriesBrand: Alghoo041-32458655 Salimi & Azarshahr units Processing & packing Plain, hard tea, metallized rows Export active
Shirin Kam Azar BiscuitBrand: Shan041-36374120 Korkaj, Tehran Rd. fringe Plant & wholesale exchange Soft/hard plain, cello petit beurre Active
Tek Shirin Tabriz Co.Brand: Pesaran041-34328400 Shahid Salimi Park Production, wholesale feed 350 g tea boxes, bran, saffron Active
Shirin Matin TabrizBrand: Zervita041-34328850 Salimi industrial zone Production & bulk 115 g metallized petit beurre, tea biscuits Active
Shirin Namely TabrizBrand: Topsun041-36309369 Alinasab Park Production, flour export Topsun, plain tea, snack packs Export active
Turan Sanat (Delsa)Brand: Delsa041-34328820 Salimi Park Plant, bulk export Coin rounds, export bulk petit beurre Export active
Naz Biscuit Co.Brand: Naz041-34328096 Salimi main Blvd. Flour-based plant Plain, tea, heritage hard lines Active
Samin Production (Sana)Brand: Sana041-34448150 West Tabriz industrial belt Moulded lines Plain, moulded hard, coated SKUs Active
Tabrizi Biscuit WorksBrand: Tabrizi041-36372120 Km 10 Tehran Hwy. Historic plant (idle since 2010) Heritage plain & moulded tea Inactive

Wrapping & print supply chain

Company / brandLocationActivityKey products
Tabriz Pak Azerbaijan Printing041-32466482 Foreign Investment Park 9-colour rotogravure, metallized BOPP, cold seal Pillow-pack rolls for petit beurre lines
Azarsan Print Complex (Shirin Asal)041-34328000 Salimi Park Rotogravure, EM cylinders In-house moisture-barrier laminates
Ansar Carton Tabriz041-34328040 Salimi / Tehran axis 3–5 ply corrugated, die-cut Mother cartons for pallets & export
Sadaf Azar Plastic041-34406520 Tabriz industrial belt Wide PE shrink film Secondary shrink for 2–6 retail packs

Wholesale brokerage & dispatch

Trading deskLocationScopeContact
Tabriz Food Wholesalers Union041-35245052 Sheshgelan, Chamber of Guilds Regulates bulk flour-product trade 041-35245052
Sheikh Zadeh Trading041-35237060 Darayi St. 114 Bulk petit beurre & tea biscuits 041-35237060
Bakhshizadeh Dispatch09142365598 Darayi 3rd Carton supply to supermarkets 09142365598
Dai Food Wholesale09148413080 Darayi 3rd Economy & row biscuit exchange 09148413080
Poorabbas Brokerage09143112233 Sadra Passage, Darayi Provincial boxed & cello supply 09143112233
Hakan Pilar Dispatch (Nasrollahi)041-34413179 Tabriz industrial zone Agency for biscuits & cakes 041-34413179

Export lanes & destination markets

Exports clear under HS 19053100 via Tabriz, Sahlan and Jolfa customs. Iraq and Kurdistan absorb 40%+ of volume; the Caucasus and Central Asia form tier two; GCC and Africa are emerging lanes. Vertically integrated groups such as Shirin Vatan, Shoniz, Anata and Shirin Asal compress ex-works cost at scale.

Cold-seal adoption in Tabriz print houses is a turning point for keeping petit beurre snap on high-speed lines.

Flour, sugar and BOPP volatility raises working-capital needs; smaller plants shift toward OEM and surplus line leasing.

Outlook & structural challenges

Fibre-forward biscuits, deeper vertical integration in print/carton, and the Darayi wholesale exchange will keep this cluster ahead in Iran and the region.

Sourcing & partnerships
Looking for a supplier or buyer in this segment?

Iranco connects you with verified players in Tabriz plain biscuit and petit beurre.

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