Premium Iranian black seed (Nigella sativa) with sharp pungent flavor and distinct aroma, ideal for food processing, baking, and oil extraction.
FAQ
This product features a 99% purity level through advanced sorting processes and is completely free of stones, hollow seeds, and foreign materials.
Black seed should be stored in a dry environment with low relative humidity and a cool temperature to prevent oxidation of the volatile oils within the seed.
The minimum wholesale order quantity is set at 25 standard cartons or bags, which can be scaled up for oil extraction plants and food industries.
This seed is widely used in decorating and flavoring traditional and industrial breads, biscuits, cheeses, and extracting pure black seed oil.
Packages are supplied as multi-layered moisture-resistant laminated bags in standard commercial weights to facilitate international transport.
Yes, wholesale buyers and factories can request the dispatch of lab samples to evaluate oil content and seed purity.
Payment terms are arranged based on commercial agreements, customer credit, and order volume in cash, credit, or LC (for exports).