Zamzam Lemon Carbonated Soft Drink (Glass Bottle)

Glass is chemically inert and completely impermeable, eliminating molecular gas migration or flavor scalping. Citrus terpenes and citric acid remain chemically pristine without polymer interaction, ensuring the initial Brix and effervescence remain intact upon opening.

Crown caps are fabricated from electrolytic tinplate coated with protective stoving varnishes and lined with food-grade PVC-free plastisol liners. Applied via automated crimping heads with calibrated down-force, they seal tightly over the glass finish, withstanding internal pressures up to 100 psi.

Bottles are staged in 5-ply corrugated trays fitted with heavy-duty cell dividers to eliminate glass-to-glass friction, then encapsulated in high-gauge shrink wrap. Stacks on ISPM-15 wooden pallets are fortified with cornerboards, cross-strapping, and machine-stretched hoods to survive marine motion.

Due to glass tare weight, container payload limits are governed by road and maritime axle restrictions. A standard 20ft container reliably holds between 1,200 and 1,400 trays of 24 bottles (approximately 30,000 bottles) arranged across reinforced export pallets.

Brix is standardized between 10.0° and 10.6° using calibrated digital refractometers. Pure lemon essences undergo chromatographic analysis to verify key sensory terpenes (limonene, citral), delivering authentic zesty sweetness without artificial tones.

Classified under HS 220210, consignments include official Ministry of Health export certificates, comprehensive COA logs detailing physicochemical and microbiological assays, ISIRI conformity marks, and certified Chamber of Commerce Certificates of Origin.

The baseline MOQ is one 20ft container load. For premier HORECA chains, Zamzam structures scheduled monthly replenishment contracts with export palletization, supported under border-crossing FCA terms or seaport CFR terms.