Handpicked pure Iranian salted pistachio kernels, perfectly roasted with premium sea salt and saffron.
FAQ
All shipments include a certified Certificate of Analysis (COA) verifying that aflatoxin levels strictly comply with EU regulations (below 4 ppb for B1 and below 10 ppb for Total Aflatoxin).
Yes, for food industry clients and bulk buyers, salt concentration can be customized from 0.5% to 2.0%, or supplied as completely unsalted/raw.
Kernels are packed in 5-layer aluminum vacuum barrier bags injected with inert nitrogen gas, then encased in heavy-duty 5-ply corrugated export master cartons.
The MOQ for domestic distributors is 5 cartons (100 kg), while export shipments require a minimum volume of 500 kg per order.
The HS Code for shelled pistachio kernels is 0802.52.00. Standard documents provided include Phytosanitary Certificate, Certificate of Origin, and COA.
Yes, a 1 kg sample pack with full laboratory specification is dispatched via express courier to verified business clients.
Besides direct retail packaging, it is widely utilized in chocolate processing, gourmet snack mixes, bakery products, and topping granules.