Sunich Mojito Drink 750ml Glass

The Brix is maintained between 9.5 and 10.5°, deliberately lighter than thick fruit nectars. This calibrated sugar balance prevents palate fatigue while emphasizing the crisp interplay between zesty lime acidity and cooling spearmint for optimal dining refreshment.

A still formulation ensures effortless gastric comfort, avoiding the bloating sensation linked with carbonated drinks. During fine-dining service, it pours cleanly into stemware without unruly foaming or splashing, allowing the pure botanical aroma of natural spearmint to be appreciated without effervescent interference.

Natural lime juice undergoes enzymatic polishing and micro-filtration to remove coarse pulp, cellular debris, and haze-forming colloids. Spearmint essential fractions are dosed as a standardized, stable soluble phase, producing an optically transparent liquid free from settling or clouding in glass.

Bottles are secured in heavy-duty 5-ply cartons (6 or 12 units) with thick corrugated cell dividers preventing bottle-to-bottle contact. Palletization incorporates rigid perimeter corner posts, anti-slip tier sheets, and high-tension automated stretch wrapping, dampening intermodal shock loads during maritime container transport.

This beverage is declared under international HS Code 220299 (other non-alcoholic beverages). Accompanying export documentation comprises Commercial Invoice, Packing List, Chamber of Commerce Certificate of Origin, Laboratory COA, FDA Export Health Certificate, and accredited Halal certification.

Domestic wholesale MOQ begins at 50 cartons. For international procurement, the baseline economical MOQ ranges from one consolidated pallet (approx. 500-600 bottles) up to 20ft full container loads. Deliveries are supported under EXW, FOB (Iranian southern/Caspian ports), or FCA overland border terminals.

Beyond direct tableside service, this SKU serves as a standardized premium base for hotel beverage stations and mixology bars. Bartenders can leverage this consistent profile to craft upscale mocktails with fresh muddled berries and crushed ice, drastically accelerating service speed while enhancing bar margins.