Shirin Asal Caramel Filled Toffee

The minimum wholesale order is 30 cartons, with each industrial carton containing standard 5kg packaging suitable for domestic and export supply.

The product must be stored in a dry, cool environment away from sunlight at temperatures below 25°C to preserve the caramel texture.

Shirin Asal caramel toffee is made from sugar, glucose, condensed milk, specialized confectionery vegetable oils, and smooth caramel filling with high standards.

Yes, it holds reputable ISO 22000, HACCP certifications and sanitary permits necessary for distribution in global markets.

Following order registration in the sales department and issuance of proforma invoices, loading from the Tabriz factory is scheduled via TIDC transport.

Given the holding's infrastructure and subsidiaries (such as Azarsun), negotiations for custom packaging in high tonnages are available.

Sturdy industrial cartons are arranged on standard pallets and secured with proper compression to prevent damage along transit routes.