Shirin Asal Caramel Filled Toffee

The minimum wholesale order for this product is 30 cartons, with each carton containing durable 5kg packaging for wholesale and export distribution.

The shelf life of this product is 18 months, and it should be stored in a dry, cool environment away from direct sunlight below 25°C.

This toffee is produced using sugar, glucose, condensed milk, specialized vegetable oils, and rich caramel filling with standard formulation.

Yes, it holds ISO 22000, HACCP certifications and sanitary standards necessary for export to global markets.

Following order confirmation and customs documentation issuance, loading from the Tabriz factory is executed under logistics supervision via TIDC transport.

Yes, relying on the group's printing and packaging subsidiaries (Azarsun), negotiations for custom design and packaging are available.

Sturdy 5kg cartons are arranged on standard pallets with proper compression to ensure transit safety.