Hi Bye Duo Cocoa Biscuit with Hazelnut Cream 100g

A 20ft container loads approximately 1,200–1,400 Master Cartons, while a 40ft HQ loads around 2,800–3,100 cartons via floor loading or optimized palletization.

The product contains approximately 20–22% total fat (derived from vegetable oils and hazelnut paste) and 28–32% sugars, engineered to conform to standard energy-dense biscuit benchmarks.

The filling accounts for roughly 25–30% of the total biscuit weight, consisting of a smooth cream formulated with natural hazelnut paste and cocoa solids.

Yes, the product contains wheat flour (gluten), hazelnuts (tree nuts), and soy lecithin. Complete allergen warnings are explicitly printed on the packaging as per international trade rules.

Product samples can be dispatched via international courier services. Express freight costs are covered by the buyer, which are subsequently credited upon main contract execution.

The product uses multi-layer metallized film structures (BOPP/VMCPP), providing superior barriers against moisture, light, and oxidation to maintain crispness.

Thanks to full heat-sealed flow-wrapping on each unit and outer master cartons, the product demonstrates high resilience in tropical and humid warehouse environments (e.g., Persian Gulf, SE Asia).