High-quality pasteurized flavoured milk by Shirin Asal for wholesale and export markets.
FAQ
The minimum wholesale order is 100 cartons for domestic buyers and one 20ft container for export shipments. Cartons are packed on standard export pallets (120x100 cm) with shrink wrapping and edge protectors to prevent transit damage.
The product requires refrigeration between 4°C and 8°C. For international transport, refrigerated containers (Reefer Containers) fitted with temperature data loggers are utilized to continuously monitor thermal levels.
Yes, for high-volume orders, custom packaging printing in Arabic, English, Russian, or Turkish, as well as buyer-specific jet printing and sticker labeling, can be arranged through the export department.
Each export batch is dispatched with a Certificate of Analysis (COA), Health Certificate, Certificate of Origin, Halal Certificate, and ISO 22000/HACCP compliance documentation.
Production and cargo readiness typically take 7 to 14 business days following proforma invoice approval and order confirmation. Transit times vary depending on destination and transport mode.
Formulated with standardized pasteurized milk, natural extracts, and food-grade flavorings, this product serves as an excellent source of calcium, protein, and B-complex vitamins.
Acceptable Incoterms include EXW (Ex Works), FOB (Iranian ports), and CFR/CIF (Destination port). Payment is settled via approved banking/exchange routes or corporate accounts.