Shirin Asal traditional fizzy fermented yogurt drink, naturally carbonated with aromatic herbs in durable PET packaging.
FAQ
Carbonation levels strictly follow dairy product safety guidelines for optimal refreshing mouthfeel. To prevent bottle swelling or bursting, high-grammage PET bottles engineered with structural ribs are used to safely absorb internal pressure.
Exposing the product to ambient heat reactivates live cultures, causing over-fermentation, sharp sourness, and excessive gas buildup. Continuous cold-chain maintenance at 4°C to 8°C is vital for both sensory stability and packaging integrity.
The fat content is standardized at approximately 1.5% to 2.0% with a controlled salt ratio below 1.0%. This nutritional formula balances authentic traditional taste with health considerations for everyday consumption.
All export health certificates, origin certificates, packing lists, and national safety compliance papers are available. Shipments are dispatched via international reefer trucks, with border customs clearance supported by the export division.
Yes, wholesale clients can place consolidated orders combining single-serve (250-330ml) and family-size (1.5L) PET bottles. Pallet loading configurations are optimized to maximize cargo space in trucks or containers.
Retail store chains can apply via Iranco platform to request volume-tiered pricing and promotional schedules. Regular distribution and weekly replenishment plans will be managed per the supply agreement.
Each serving (200ml) offers approximately 180-200mg of bioavailable calcium alongside dairy proteins and B-complex vitamins. It serves as a healthy fermented alternative to sugary commercial soft drinks.