Shirin Asal Cheese Corn Snack (Code 2315)

Exact unit weight and pieces per master carton are detailed in the official technical catalog, optimized for volume-to-weight transport efficiency.

Every production batch undergoes organoleptic, moisture, salt, and microbiological testing to obtain compliance certificates prior to factory release.

Commercial buyers may request sample cartons for market testing. Freight charges apply to the sample, which are credited against the primary order.

Payments are handled via T/T wire transfer, certified exchange transfers, or designated international payment mechanisms upon commercial agreement.

Strict extruder moisture regulation and protective metallized wrapping ensure taste and crispness remain consistent through the final month of shelf life.

Natural plant extracts such as Paprika and Annatto are used to achieve the signature natural cheese color, fully compliant with FDA regulations.

Iranco operates as a dedicated B2B portal offering direct price inquiries, technical catalog access, certification validation, and seamless export management contact.