Shirin Asal Coconut Filled Toffee

The minimum wholesale order is 30 cartons, with each carton featuring durable 5kg packaging for wholesale and export supply.

The product shelf life is 18 months from production, and it must be stored in a dry, cool environment below 25°C.

Coconut toffee is formulated and processed using sugar, glucose, natural coconut powder, milk powder, and Shirin Asal's specialized oils.

Yes, it holds ISO 22000, HACCP international certifications and national quality standards for export.

Following order registration in the sales department, loading and transit operations from the Tabriz factory are executed via partner transport companies.

Yes, wholesale buyers and exporters can inquire about a sample package from the sales department to evaluate taste and packaging.

Products are loaded in durable 5kg cartons and standard pallets with proper arrangement to withstand transit vibrations.