Shirin Asal Hazelnut Filled Cocoa Toffee

These toffees are typically packed in 1kg, 3kg, or 5kg polyethylene bags, placed inside master cartons with a net weight of 10kg to 12kg. This configuration optimizes container payload limits.

The toffee formulation features an optimized melting threshold that prevents adhesion to the inner wrapper. Storing below 25°C is recommended to maintain shape integrity in tropical markets.

The core filling comprises approximately 15% to 20% of the total product weight, formulated with natural hazelnut paste and premium cocoa powder for a rich flavor profile.

Yes, all Shirin Asal toffees carry international Halal certification, ISO 22000, and national standard seals, fully compliant for import into Islamic and global markets.

The extremely low water activity achieved through controlled cooking, combined with moisture-barrier polymer wrappers, naturally prevents oxidation without artificial preservatives.

The factory-direct MOQ is 150 cartons for domestic distributors and one 20ft container (approx. 10 to 12 metric tons) for international export clients.

Yes, sample packages containing various toffee and confectionery SKUs are made available to verified commercial entities upon formal inquiry and trade review.