Gourmet 18g single-serve Thousand Island sachet infused with tomato puree, delicate pickle relish, and rich creamy emulsion for salads and burgers.
FAQ
The filling hoppers feature continuous low-RPM paddle agitators that keep the pickle relish evenly suspended, preventing sediment buildup and ensuring identical particle distribution per sachet.
Cartons are standardized at 250 and 500 units. Finished pallets accommodate approx. 100 master cartons, consolidated with high-gauge stretch film and poly strapping for long-haul freight stability.
The sachet formulation is calibrated with slightly lower shear yield to allow complete, smooth product evacuation through the narrow torn opening with minimal squeezing pressure.
Yes; it contains no animal gelatin, animal fats, or meat derivatives, utilizing strictly pasteurized egg yolks, vegetable oils, and plant-based seasoning ingredients.
A standard 20ft container accommodates approximately 2,000 to 2,200 master cartons on pallets (exceeding 1.0 million sachets, equating to 18-19.8 metric tons net).
Sealing jaws feature automated mechanical wipers preventing pickle entrapment across seal zones, while online samples undergo negative-pressure underwater bubble testing at -50 kPa.
The aluminum barrier layer blocks 100% of UV and ambient visible light, preventing photodegradation of tomato lycopene pigments and light-induced egg yolk lipid oxidation.
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