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Sahar Classic Mayonnaise 330g
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Sahar Classic Mayonnaise 330g

Rich and creamy classic mayonnaise crafted with pasteurized egg yolks, refined trans-fat-free vegetable oil, and premium vinegar in a 330g squeeze bottle.

Country of Origin
Iran
Shelf Life
6 Months
Packing
Hygienic PET squeeze bottle with easy-dispense flip-top cap in 12-unit shrink tray
Unit
Bottle
Storage
Store in a cool, dry place; refrigerate after opening
Certifications
ISO 22000 HACCP Halal ISIRI
Sahar Food Industries
Manufacturer
Sahar Food Industries
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Specifications & Details

Product Description

Sahar 330g Classic Mayonnaise is formulated to elite culinary standards using pure refined vegetable oil, pasteurized homogenized egg yolks, natural vinegar, and a touch of mustard. It presents an exceptionally rich, velvety, and stable emulsion that never separates. It serves as the ultimate binder and dressing for potato salads, macaroni salads, gourmet sandwiches, and custom sauce bases in both households and commercial kitchens.

Technical Specs

Product Type
Classic Emulsified Mayonnaise
Net Weight
330 g
Packaging Type
Clear PET Squeeze Bottle with Flip-Top Dispenser Cap
Main Ingredients
Vegetable Oil, Pasteurized Egg Yolk, Vinegar, Mustard, Salt & Sugar
Trans Fatty Acids
0%
Shelf Life
6 Months
Storage Conditions
Cool dry place (4-18°C); refrigerate after opening
HS Code
210390

Packaging & Storage

Packaging
Hygienic PET squeeze bottle with easy-dispense flip-top cap in 12-unit shrink tray
Min. Order
240 Bottle
Shelf Life
6 Months
Storage
Store in a cool, dry place; refrigerate after opening
Country of Origin
Iran
HS Code
210390

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FAQ

Frequently asked questions

Packed 12 bottles per shrink-wrapped corrugated tray (approx. 4.2kg gross pack weight), engineered for optimal pallet stability and transport safety during container freight.

Formulated as a high-fat classic mayonnaise (typically exceeding 60% oil content) with optimal rheological viscosity, ensuring rich creaminess, excellent stretchability, and heat stability during potato salad preparation.

The formulation utilizes 100% refined sunflower or soybean salad oil certified as entirely trans-fat-free, strictly adhering to stringent health regulations with zero detectable trans fatty acids.

Unopened, it remains stable for 6 months in a cool, dry place (4-18°C). Once opened, mandatory refrigeration is required, and consumption should occur within 4 to 6 weeks.

A standard 20ft dry freight container accommodates approximately 2,500 to 2,700 shrink packs of 12 units (over 30,000 bottles, gross weight approx. 11.5-12.5 metric tons).

Every production lot undergoes rigorous microbiological plating for TPC, Staphylococcus, Salmonella, and Coliforms, alongside verified pH verification prior to warehouse release.

Yes; each bottle carries a verified EAN-13 barcode enabling seamless scanning across international supermarket POS checkouts and automated logistics supply chains.

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