Sabah Peach Fruit Yogurt 125g

Optimal transit temperature is maintained strictly between 2°C and 6°C using certified refrigerated reefer units. Temperature spikes above 8°C may accelerate synaeresis (whey separation) and compromise sensory quality.

Minimum order quantity is 100 cartons (2,400 units) domestically, and 1 full refrigerated container load for export contracts. Standard pallets (100x120 cm) accommodate approximately 120 shrink-wrapped master cartons.

The formula combines pasteurized natural peach puree, sugar, and food-grade modified starch/pectin for texture stability. All ingredients strictly adhere to Iran National Standards and Codex Alimentarius limits.

Yes; a batch-specific COA covering microbiological, chemical, and sensory parameters is issued for every production run. Official health and Halal certificates are provided alongside export customs clearance dossiers.

Production runs operate strictly on a Made-to-Order schedule with reefer dispatch within 24 hours of packaging. Rapid customs clearance routines are established at regional borders to preserve maximum retail shelf life.

For continuous annual contracts and large volumes, custom foil lid cylinder printing (Arabic/English/Russian) is supported. For intermediate orders, compliant auxiliary sticker labeling and dedicated inkjet coding are applicable.

Commercial buyers submit a formal Letter of Intent (LOI) to receive an official Proforma Invoice detailing valid terms. Delivery terms include Ex-Works or delivered cold storage domestically, and Ex-Works or FOB border ports for export.