Sabah non-carbonated mint doogh in a 900ml flexible pouch, optimized for cost-effective FMCG distribution.
FAQ
The pouches utilize co-extruded 3-layer food-grade polyethylene with reinforced heat seals. Engineered to withstand stacking load and dynamic vibration inside 5-ply cartons or rigid plastic crates, they demonstrate near-zero leakage rates during long-haul transit.
The formulation utilizes high-grade culinary dried mint leaves combined with natural steam-distilled mint essence. It contains no artificial dyes or synthetic aroma enhancers, providing an authentic herbal palate without residual bitterness.
Standard wholesale MOQ begins at 150 master cartons (1,800 pouches). For regional wholesale operators, orders are optimized around dedicated 5-to-8-ton refrigerated truckloads to reduce unit freight expense.
The receiver should verify the transit cargo core temperature via digital probe (confirming 4–8 °C), sample random cartons to inspect seal integrity for micro-leaks, and confirm batch/expiry dating on the outer packaging.
Yes, with a substantially lower packaging cost compared to PET bottles and reduced storage volume, this pouch SKU is a primary choice for institutional canteens, industrial caterers, and centralized meal programs.
Separation of minor whey and the natural gravity settling of mint particulates over time is completely normal. As no chemical hydrocolloids are added, a gentle squeeze and knead of the pouch prior to serving restores total consistency.
Every pouch features the Institute of Standards and Industrial Research of Iran (ISIRI) mark, Ministry of Health manufacturing license, Halal mark, and factory ISO 22000 registration, alongside indelible laser-printed production/expiry batch codes.