Parlan Ahmad Aghaei Luxury Salted Pistachio

Ahmad Aghaei pistachios feature a striking light shell, bright red kernel, and a highly attractive commercial price-to-quality ratio compared to Akbari pistachios, making them the top choice for Indian, Chinese, and East Asian importers. Beyond aesthetic appeal, this cultivar holds salt roasting remarkably well, maintaining superior crunchiness in retail shelf packaging.

This SKU is categorized in 22-24, 24-26, and 26-28 size calibers (nuts/oz). The luxury handpicked grade focuses on 22-24 and 24-26, representing the largest nuts within this variety.

High-barrier multilayer PE/PA vacuum bags combined with nitrogen flushing reduce internal oxygen below 1%, completely preventing moisture ingress and fat oxidation. Additionally, container-size desiccant bags are deployed inside shipping containers to prevent container rain during transcontinental maritime temperature shifts.

Yes, Parlan processing lines are flexible, offering raw sorted Ahmad Aghaei pistachios, dry-roasted unsalted, low-sodium, or roasted with sea salt and natural extracts.

Standard warehouse stock orders ship within 3 to 5 business days. Custom sorting, fresh roasting batches, or Private Label packaging require a production lead time of 7 to 10 business days.

In Parlan Luxury Ahmad Aghaei grade, un-split shells are strictly limited to below 0.5%, and blank nuts are guaranteed at 0%. Consignments pass mechanical pin-samplers and optical sorters.

Yes, 1kg to 2kg commercial samples accompanied by test analysis reports are dispatched via express courier to verified B2B importers and wholesalers.