Refined high-purity sucrose crystal rock candy in bulk 5kg food-grade lined cartons for catering, pastry, and repackaging.
FAQ
This economical SKU is engineered for confectionery bakeries, commercial traditional syrup producers, herbal distillate blending, catering kitchens, and contract packagers who repackage into retail pouches.
Shipped in heavy-duty 5-ply corrugated export cartons with high burst strength, the product is sealed inside a thick food-grade polyethylene liner bag preventing moisture ingress, ambient aroma absorption, and dust ingress.
To protect lower crystal clusters from compressive fragmentation, stacking should not exceed 7 vertical tiers (approximately 1.4 meters in height) on flat pallets under temperature-controlled warehousing.
Under Nane Razavi quality standards, crystal fines and dust are mechanically sieved prior to packing, keeping undersized particle presence strictly below 2% by weight at factory departure.
Each production lot undergoes spectrophotometric and analytical laboratory screening. Sulfated ash remains under 0.04%, with lead and arsenic levels strictly below international Codex Alimentarius thresholds.
Minimum wholesale order starts at 50 cartons (250 kg net). For standard full container load (FCL) export, each pallet carries 160 cartons of 5kg (800 kg net), shrink-wrapped and strapped.
Bulk pure sucrose rock candy is officially classified and exported under international code HS 170199 (other refined cane or beet sugars without added flavoring or coloring).