Premium traditional plain branch rock candy 900g with translucent, large sugar crystals, formulated for household and catering consumption.
FAQ
With a net product content of 19.8 kg, each master carton weighs approximately 21 kg gross. Standard export pallets (120x100 cm) are stacked with 40 to 48 cartons across 5 tiers, resulting in a stable pallet weight of 850 to 1,000 kg compatible with container fork operations.
The core crystallization threads consist of 100% natural pure cotton yarn, free from synthetic polymers or polyester. They are hot-water sterilized prior to vat immersion and comply with strict food-contact sanitary standards, causing zero lint or shedding when dissolved.
Crystal clarity in Nan-e Razavi rock candy is achieved exclusively through multi-stage physical syrup purification, micron filtration, and precise thermal control. Every batch's COA confirms negative laboratory readings for sulfur dioxide and hydrosulfite bleaching agents.
Yes, the 900g format offers exceptional value for hotel tea stations, corporate catering, and traditional teahouses. The crystal branches break cleanly into serving chunks for sugar bowls, providing an authentic presentation far superior to standard sugar cubes.
The master cartons utilize heavy-duty 5-ply corrugated board with high edge crush resistance (ECT), distributing vertical stacking weight evenly. The dense mechanical hardness of the crystalline branches themselves prevents crumbling and abrasion dust under transit vibrations.
Since sucrose is naturally hygroscopic, in humid climates cartons must be elevated on pallets at least 30 cm away from floors and masonry walls. Relative humidity should stay below 50% to prevent moisture absorption and preserve facet sharpness.
Yes, underpinned by sustainable raw sugar supply networks and industrial refining scale, Nan-e Razavi accommodates annual framework agreements with international distributors, guaranteeing steady monthly volumes under indexed competitive pricing.