Mozaffari 28% Mixed Pistachio and Almond Finger Gaz

The slender finger geometry rests elegantly on saucers alongside espresso or tea cups. Its ergonomic profile enables clean, single-bite consumption without touching the confection directly, minimizing mess in fast-paced catering.

Nougat dough passes through temperature-controlled extrusion nozzles and is precisely sliced by ultrasonic blades without shattering nuts. In-line checkweighers ensure exact portion weight across production runs.

Wholesale MOQ is 30 master cartons. Upon accounting clearance, orders are packed and dispatched in covered logistics carriers within 48 to 72 business hours.

Each 5-ply corrugated carton packs 24 retail 400g boxes separated by internal dividers. The gross weight is approximately 10.8 kg per carton, engineered to sustain up to 6 stacking tiers on pallets.

Triple-layer metallized barrier flow-packs completely isolate roasted pistachios and almonds from atmospheric oxygen and moisture ingress. This hermetic shield prevents rancidity and sustains nut crispness over 9 months.

Due to the elongated finger geometry, temperatures above 22°C may induce bending. Retailers must merchandise stock away from direct sun or spotlights at a stable 15–18°C ambient.

Institutional supply contracts include formal e-invoices registered on national tax portals, supported by FDA manufacturing licenses, ISO compliance seals, and full batch microbiological assays.