Economical bite-sized gaz with 18% fresh pistachios, ultra-soft texture, and traditional syrup for high-volume distribution
FAQ
The higher volume proportion of traditional cooked syrup and aerated egg white matrix relative to the 18% pistachio solids results in a more cohesive, airy, and ultra-pliant chew upon consumption.
By offering a remarkably accessible price point within the real pistachio category, this SKU serves as a potent promotional driver for retail flyers, bundle deals, and price-sensitive demographics.
Wholesale MOQ is 30 master cartons. Supported by automated cooking capacity, Mozaffari can supply up to 10 metric tons of this specific SKU monthly for institutional and charity contracts.
Master shippers pack 24 retail boxes of 400g or 450g. A standard distribution pallet carries 60 cartons, totaling roughly 330 kg gross weight, secured with cross-tension strapping.
Due to its higher nougat syrup density, this SKU softens faster above 25°C. Warehouses must ensure active HVAC ventilation, shading from direct sun, and a strict 16–19°C holding temperature.
For 6-month or annual institutional supply contracts, Mozaffari hedges sugar and pistachio inputs, locking in firm contract prices and scheduling dispatches according to the client's procurement calendar.
No. Despite its economical price, this SKU remains 100% authentic, containing solely Iranian pistachios (18%), natural rosewater, cardamom, and egg whites, with zero peanut or seed adulteration.