Mehrtab Fresh Salmon Steak 500g Tray

The vivid salmon coloration derives exclusively from certified natural dietary astaxanthin in feed formulation aligning with EU aquaculture export parameters. Absolutely zero synthetic chemicals or chemical colorants are introduced in our processing plant, verified by regular lot analysis.

Each 500g retail tray typically comprises 2 to 3 thick, calibrated steak slices. High-speed dynamic checkweighers on the packaging line enforce an ultra-tight fill tolerance within ±5 grams per tray.

In commercial display chillers maintaining a consistent 2°C to 4°C, our multi-layer oxygen-barrier films maintain prime organoleptic freshness and glossy surface color for up to 6 continuous days without grey discolouration.

Yes; all processing conforms to international export protocols, equipped with veterinary IR plant codes, bilingual health certificates, and export declaration documentation tailored to GCC and Eurasian customs mandates.

Each 100g portion of Mehrtab salmon steak yields approximately 1.8g to 2.2g of combined EPA and DHA omega-3 fatty acids, fully satisfying and exceeding the daily recommended adult intake.

Master shipping boxes are constructed from heavy-duty 5-ply water-resistant corrugated kraft board with superior Edge Crush Test (ECT) ratings. Internal interlocking dividers shield the 500g trays from compression stress during stack transit.

Weekly scheduled enterprise partners lock in volume forecasts 48 hours prior to final processing and packaging runs. Chilled shipments are dispatched directly to client consolidation hubs on the very day of production.