Iranco
Iran Food Export Portal
Products Factories Brands Insights Contact
Kermani 38% Pistachio Bite Gaz Bulk Carton (5 kg)
Kermani Premium Export Grade Export Ready New

Kermani 38% Pistachio Bite Gaz Bulk Carton (5 kg)

Authentic Isfahan Gaz with 38% premium Iranian pistachio kernels in a 5 kg wholesale bulk carton for distributors and HORECA.

Country of Origin
Iran
Shelf Life
4 Months from production
Packing
کارتن مادر پنج کیلوگرمی با لفاف بهداشتی ضدرطوبت
Unit
Carton
Storage
دمای خنک و خشک (زیر ۲۰ درجه سانتی‌گراد)، دور از تابش مستقیم نور آفتاب
Certifications
ISO 9001 ISO 22000 HACCP نشان حلال سیب سلامت سازمان غذا و دارو
Kermani Gaz and Poolaki
Manufacturer
Kermani Gaz and Poolaki
View →

Specifications & Details

Product Description

Kermani 38% Pistachio Bulk Bite Gaz is a high-grade confectionery designed for B2B buyers, institutional gifting, and export distributors. Formulated with authentic Iranian floral waters, manna (taranjabin), pasteurized egg whites, and 38% freshly sorted pistachios, it maintains the ideal chewy texture and fragrant aroma of classical Isfahan gaz. The 5 kg outer master carton is lined with protective food-grade barrier films to withstand logistics handling while preserving freshness and texture.

Technical Specs

Kernel Type
Premium Iranian Pistachio Kernels
Kernel Percentage
38%
Supply Format
Bulk bite pieces in 5 kg master carton
Botanical Additives
Natural Persian Manna (Taranjabin) & Rosewater
Shelf Life
4 Months
Storage Conditions
Cool and dry place (below 20°C), away from sunlight
Country of Origin
Iran (Isfahan)
Customs HS Code
1704.90

Packaging & Storage

Packaging
کارتن مادر پنج کیلوگرمی با لفاف بهداشتی ضدرطوبت
Min. Order
10 Carton
Shelf Life
4 Months from production
Storage
دمای خنک و خشک (زیر ۲۰ درجه سانتی‌گراد)، دور از تابش مستقیم نور آفتاب
Country of Origin
Iran
HS Code
170490

FAQ

Frequently asked questions

The 5 kg master box features a reinforced 5-ply kraft exterior lined internally with food-grade moisture barrier polymer sheeting. Each individual bite piece is hermetically flow-wrapped in cellophane, protecting the gaz structure from deformation and humidity fluctuations during long-distance multimodal freight.

Due to the high unsaturated fatty acid content in 38% pistachios, international sea or land transit requires temperature levels of 15°C to 18°C and relative humidity below 55%. For summer routes through hot corridors, temperature-controlled reefer containers are mandatory to prevent lipid oxidation and preserve kernel crispness.

The standard MOQ for domestic wholesale is 10 cartons (50 kg), whereas commercial export shipments require a minimum of 1 standard euro-pallet (160 master cartons, totaling 800 kg net). Pallets are shrink-wrapped and strapped with edge protectors to ensure structural stability during handling.

Yes, each production batch comes with an official Certificate of Analysis (COA) verifying aflatoxin compliance for pistachios, microbial counts, sucrose levels, and moisture percentage, alongside state phytosanitary and health certificates for customs processing.

The sweetening matrix incorporates natural wheat glucose syrup, refined sucrose, and authentic herbal manna (taranjabin). The infusion of natural botanical manna provides balanced sweetness, delicate elasticity, and suppresses overly cloying sugary aftertastes.

Yes, for B2B export contracts, customized compliance labels featuring multilingual nutritional tables, Gregorian batch dates, barcode configurations, and importer registry details can be applied directly to master cartons.

Each individual gaz bite is enveloped in its own dedicated flow-pack cellophane film, preventing direct sweet-to-sweet surface contact. This eliminates sticking, locks in texture elasticity, and keeps the nuts separated from ambient moisture.

↑↓ navigate Enter view all Esc close