Balanced 250g box of traditional flour gaz with 28% pistachio, tailored for retail shelves and gifting.
FAQ
The master outer carton typically houses 24 or 36 units of 250g boxes, fitted with internal honeycomb partitions to prevent box crushing under pallet pressure.
The 28% gaz yields a slightly chewier and softer mouthfeel compared to >40% nut varieties, as the whipped egg-white and syrup matrix constitutes a higher volumetric share.
Because batch cooking occurs in jacketed copper kettles under precise thermal control with natural albumin and botanical mannins, sugar chains remain stable against recrystallization.
Strict FIFO inventory management is advised. Pallets should rest at least 10 cm away from walls and warehouse floors, positioned well clear of heating ducts.
No; the declared 250g net weight strictly accounts for the gaz candy pieces. The flour bed and carton comprise the gross tare weight in full compliance with metrology standards.
High-ECT 5-ply corrugated master cartons are deployed. In containerized transport, stacking is limited to safe vertical limits to maintain structural integrity.
Yes, tiered pricing brackets apply for recurring trade buyers and seasonal promotional pavilions, indexed against order volume thresholds.