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Kamvar Natural Honey 700g
Kamvar Standard Export Ready New

Kamvar Natural Honey 700g

Pure natural honey with sucrose under 3% in a 700g glass jar for retail and institutional supply.

Country of Origin
Iran
Shelf Life
24 Months
Packing
شیشه استوانه‌ای ضخیم در کارتن ۱۲ عددی شیرینگ‌شده
Unit
Carton
Storage
محیط خشک و خنک، دور از تابش مستقیم خورشید (دمای ۱۵ تا ۲۵ درجه سانتی‌گراد)
Certifications
ISO 22000 HACCP Halal نشان سیب سلامت
Kamvar Food Industries
Manufacturer
Kamvar Food Industries
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Specifications & Details

Product Description

Kamvar 700g Natural Honey is produced from multi-floral nectar, filtered without excessive heat to protect beneficial enzymatic activity. With sucrose tested below 3%, it satisfies stringent health-oriented retail demands. Free from industrial syrups, artificial sweeteners, and antibiotic residues, this SKU serves distributors requiring reliable batch compliance and stable retail shelf appeal.

Technical Specs

Product Type
Natural Floral Honey
Net Weight
700 g
Sucrose Content
Under 3%
Packaging Type
Glass jar with lug metal cap
Units per Carton
12 units
Shelf Life
2 Years
Storage Conditions
Ambient (15-25°C), dry place
HS Code
040900

Packaging & Storage

Packaging
شیشه استوانه‌ای ضخیم در کارتن ۱۲ عددی شیرینگ‌شده
Min. Order
30 Carton
Shelf Life
24 Months
Storage
محیط خشک و خنک، دور از تابش مستقیم خورشید (دمای ۱۵ تا ۲۵ درجه سانتی‌گراد)
Country of Origin
Iran
HS Code
040900

FAQ

Frequently asked questions

Every production batch undergoes comprehensive physicochemical testing prior to packaging, evaluating reducing sugars, fructose-to-glucose ratio, HMF, and diastase activity. Kamvar guarantees a sucrose level below 3%, certifying natural nectar foraging rather than artificial sugar feed. An official Certificate of Analysis (COA) is provided with each commercial shipment.

The product is packed in reinforced 5-ply corrugated cartons containing 12 glass jars with inner dividers. Palletized loads are stabilized with heavy-duty stretch film and corner strapping to prevent transit breakage across domestic and international shipping corridors. Gross carton weight is approximately 12.5 kg.

Crystallization is an entirely natural physical process in pure, non-heat-treated honey, evidencing enzymatic integrity. Storage at 15–25°C minimizes rapid crystallization. Should it occur during extended warehouse staging, immersing jars in a gentle water bath below 40°C restores liquid clarity without degrading bioactive enzymes.

All Kamvar honey batches are backed by official FDA production licenses, the national Green Apple health badge, and ISO 22000 / HACCP compliance certifications. Commercial shipments are accompanied by official invoices, batch-specific microbiological and chemical lab sheets, and standard labeling verifications.

The baseline MOQ for regional distributors is set at 30 cartons (360 jars). For corporate quality evaluations and laboratory re-testing, standard verification cartons can be dispatched via certified freight handlers upon formal B2B request submission.

Standard export packaging incorporates English and Arabic labeling aligned with target Gulf and regional regulatory norms. For customized contract orders exceeding 500 cartons, commercial arrangements allow private brand labeling and international GTIN barcode integration.

Due to mechanized bulk storage tanks at the plant, standard orders load within 3 to 5 business days. For export orders exceeding 5 metric tons during autumn and winter peaks, the typical lead time is 7 to 10 working days following payment clearance.

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