Firuzabad Khasui dates from Fars province; tightly adhering skin, balanced natural sweetness, and firm tender meat, ideal for health-conscious food sectors.
FAQ
Firuzabad Khasui boasts a resilient, fleshy bite with tightly fused skin; it resists crushing during packing and caters perfectly to buyers disliking overly loose or excessively sticky dates.
All dates undergo certified sanitary fumigation or food-safe CO2 treatment to ensure complete absence of insect larvae, followed by official governmental Phytosanitary certification.
Yes, with strict Maximum Residue Limit (MRL) compliance, HACCP-certified packing, multilingual labeling, and complete nutrition tables, it fully matches EU import directives.
Standard 5-ply 5kg corrugated cartons are stacked on 100x120cm pallets, holding approximately 160 cartons per pallet (approx. 800kg net), fully stretch-wrapped for maritime transport.
In temperate zones below 20°C shielded from direct sunlight, it remains stable for 4 to 6 months; however, sub-8°C cold storage is mandatory for the full 18-month shelf life.
Yes, IRANCO facilitates pre-shipment third-party inspections by SGS or Cotecna for sampling, loading surveillance, and quality/quantity verification certificates.
Prospective buyers can submit a B2B inquiry form via iranco.com, prompt for IRANCO export managers to provide formal quotations and contract conditions.