Falavarjan Organic White Onion for Export

Onions are mechanically sorted into size bands of 50–70 mm (Standard) and 70–90 mm (Super Jumbo). Importers can designate single-caliber packing or custom blend ratios according to target market preferences through commercial inquiries submitted via iranco.com.

Natural field curing after harvest dries the outer skins and seals the stem neck against bacterial intrusion. Shipments are strictly dispatched in refrigerated containers under continuous air exchange, maintaining 1–3 °C and 65% relative humidity to eliminate sprout initiation and fungal spoilage.

Yes; as part of the IRANCO Organic portfolio, all export lots are accompanied by traceability documentation, phytosanitary certificates, and comprehensive lab COAs verifying non-detectable pesticide and heavy metal levels.

The standard MOQ is one 40-foot high-cube reefer container (approximately 20 to 24 metric tons net). Packaging options include 10, 15, or 25 kg Raschel mesh bags strapped on wooden export pallets, or ventilated 5-ply cartons.

Due to harvest seasonality and fluctuating maritime freight rates, pricing is provided on a quote-on-request basis under FOB Iranian ports or CFR destination terms. Importers are invited to request a commercial quote directly at iranco.com.

Due to the complete absence of high-nitrogen chemical forcing, the bulbs develop higher dry matter (11–13%) and denser cell walls. This translates into extended post-storage crispness, balanced natural mildness, and resilience against premature hollow-heart or softening.

Following order confirmation and container booking, sorting, packing, and customs clearance take between 5 to 7 business days. IRANCO’s integrated agricultural supply network guarantees steady, multi-container fulfillment throughout the active harvest and controlled-atmosphere storage seasons.