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Osku Natural Organic Walnut Kernel for Export
IRANCO Organic Organic Export Ready New

Osku Natural Organic Walnut Kernel for Export

Osku organic walnut kernels featuring rich oiliness, naturally sweet taste, dual manual sorting, and IRANCO export vacuum packaging.

Country of Origin
Iran
Shelf Life
12 Months
Packing
10kg master carton (2x5kg vacuum packs)
Unit
Carton
Storage
5-12°C in cool and dry facility
Certifications
ISO 22000 HACCP Organic Production Protocol
IRANCO
Manufacturer
IRANCO
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Specifications & Details

Product Description

Nestled along the volcanic slopes near Kandovan in East Azerbaijan, the Osku district is known for producing walnut kernels with concentrated healthy fats and a sweet, buttery finish. The mineral-rich volcanic soil lends superior oil stability and an absence of astringency to the harvest.

Under the IRANCO Organic portfolio, Osku walnut kernels are sourced from verified chemical-free orchards, then processed using calibrated mechanical hulling followed by manual sorting. This product is an optimal match for upscale confectionery, culinary distribution, and organic bulk retailers worldwide.

Technical Specs

Product Type
Traditional Natural Organic Walnut Kernels
Origin City / Region
Osku (East Azerbaijan)
Natural Oil Content
Above 65% Healthy Lipids
Halves Ratio
Minimum 80% Whole Halves
Moisture Content
Below 5%
Packaging
10kg master carton (2x5kg vacuum packs)
Shelf Life
12 Months
Storage Conditions
5-12°C in cool and dry facility
Country of Origin
Iran
HS Code
080232
Certifications
ISO 22000, HACCP

Packaging & Storage

Packaging
10kg master carton (2x5kg vacuum packs)
Min. Order
50 Carton
Shelf Life
12 Months
Storage
5-12°C in cool and dry facility
Country of Origin
Iran
HS Code
080232

FAQ

Frequently asked questions

Due to dense lipid richness and lack of astringency on the pellicle, Osku kernels deliver a sweet buttery taste ideal for both snacking and high-end culinary use.

High natural lipids make Osku kernels sensitive to ambient air; vacuum sealing with inert gas in oxygen-barrier barrier pouches shields fatty acids throughout transit.

Yes, every export consignment is furnished with official Phytosanitary Certificates, accredited lab test reports, and international shipping documentation via IRANCO.

The MOQ is 50 cartons (500kg net). Re-sorting, vacuum packaging, laboratory analysis, and customs processing typically take 7 to 10 working days.

Pricing requests should be submitted directly at iranco.com; FOB, CFR, or CIF delivery terms will be structured according to the buyer's destination port.

Processing completely avoids chemical detergents, sulfur dioxide, or acid washes commonly used for artificial brightening, preserving raw organoleptic authenticity.

The orchards are audited under the IRANCO Organic Verification Protocol, with annual soil analyses, water quality tests, and zero-pesticide verification.

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