Eqlid highland organic thin-shell in-shell walnuts, hand-selected with plump white kernels and robust natural oil for export markets.
FAQ
High altitude (over 2,000m), pronounced diurnal temperature shifts during kernel maturation, and natural cold mountain irrigation prevent kernel tanning and keep the meat exceptionally pale.
No. Complying with IRANCO Organic standards, shells undergo only mechanical brushing and filtered water washing; all chemical whitening treatments are strictly banned.
Nuts pass through automated rotary sorting drums, sizing them precisely between 32mm and 36mm while air-separators reject shriveled or empty nuts.
Stored at 5 to 12°C with relative humidity below 60%, the product retains full organoleptic quality and lipid stability for up to 18 months.
Yes, IRANCO facilitates third-party inspection, random sampling, and container sealing by agencies like SGS or Cotecna upon buyer agreement.
Supported by IRANCO's verified grower contracts across Eqlid, multi-container monthly allocations can be guaranteed for long-term export programs.
Commercial buyers can submit volume, delivery terms, and destination ports via the IRANCO export desk (iranco.com) to receive an official Proforma Invoice.