Premium Jiroft greenhouse organic tomatoes offering immaculate uniformity, polished skin, superior grading, and durable cold-chain life.
FAQ
Facilities utilize climate-controlled automation, predatory beneficial insects, and pheromone traps, completely eliminating chemical sprays in adherence to organic codes.
Computerized optical sorting lines evaluate every unit, grouping tomatoes by millimeter-precise diameter, weight, and color profile into protective individual cavities.
Importers register their requirements at iranco.com, prompting the IRANCO export team to generate formal proforma invoices reflecting harvest allocations and Incoterms.
Precision humidity control at 90% combined with rapid post-harvest heat dissipation prevents dehydration and browning of the calyx during ocean freight.
The production chain is certified under ISO 22000 food safety management, HACCP frameworks, and verified chemical-free organic farming practices.
Packaging incorporates deep molded thermoformed trays with engineered pockets, physically isolating each tomato to prevent skin-to-skin abrasion.
Owing to high cellular density and reinforced epidermal walls, this SKU sustains peak freshness and firmness for 21 to 30 days at 10°C to 12°C.