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Sari Organic Hand-Picked Export Tangerine
IRANCO Organic Organic Export Ready New

Sari Organic Hand-Picked Export Tangerine

Sari organic export tangerine; easy-peeling, vibrant flavor, balanced sweetness, packed on export pallets under strict cold-chain management.

Country of Origin
Iran
Shelf Life
۴۵ الی ۶۰ روز در دمای بهینه ۴ تا ۵ درجه سانتی‌گراد
Packing
کارتن پنج‌لایه تهویه‌دار صادراتی ۸ تا ۱۰ کیلوگرمی روی پالت تسمه‌کشی شده
Unit
Carton
Storage
دمای ۴ تا ۵ درجه سانتی‌گراد، رطوبت نسبی ۸۵ تا ۹۰ درصد با تهویه مستمر
Certifications
ISO 22000 HACCP گواهی سلامت ارگانیک
IRANCO
Manufacturer
IRANCO
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Specifications & Details

Product Description

The fertile coastal plains of Sari in Mazandaran province produce some of the finest tangerines in the region. Offered under IRANCO Organic, these tangerines are grown with strictly organic inputs, ensuring absence of synthetic agrochemical residues. Celebrated for their effortless peelability, seedless profile, and refreshing sweet-tangy notes, they represent a high-demand consumer SKU.

Post-harvest processing involves air-drying, delicate brushing, and caliber sizing. Fruits are boxed in ventilated high-strength cartons specifically engineered for air permeability during cold shipping, minimizing moisture buildup and guaranteeing crisp fruit delivery.

Technical Specs

Product type
Fresh Organic Tangerine (Unshu/Clementine cultivar)
Origin city
Sari
Packaging
8-10 kg ventilated export corrugated carton
Net carton weight
8 to 10 kg
Brix index
10 to 12.5 degrees
Fruit caliber
55 to 75 mm calibrated
Shelf life
45 to 60 days in cold storage
Storage conditions
4 to 5 °C, 85-90% RH with active ventilation
Country of origin
Iran
HS code
080521
Certification
ISO 22000, HACCP, Organic Compliance

Packaging & Storage

Packaging
کارتن پنج‌لایه تهویه‌دار صادراتی ۸ تا ۱۰ کیلوگرمی روی پالت تسمه‌کشی شده
Min. Order
1,200 Carton
Shelf Life
۴۵ الی ۶۰ روز در دمای بهینه ۴ تا ۵ درجه سانتی‌گراد
Storage
دمای ۴ تا ۵ درجه سانتی‌گراد، رطوبت نسبی ۸۵ تا ۹۰ درصد با تهویه مستمر
Country of Origin
Iran
HS Code
080521

FAQ

Frequently asked questions

Main export volumes focus on early and mid-season Unshu (Satsuma) and seedless Clementine varieties with rich aromas.

Under standard regulated temperatures of 4 to 5 °C, the fruit reliably retains peak freshness for 45 to 60 days.

Cartons are constructed from moisture-resistant 5-ply Kraft board equipped with precision air circulation ventilation slots.

Temperature-monitored air cargo samples for lab analysis can be dispatched upon formal request at iranco.com.

Yes; partner orchards adhere to organic standards with no artificial growth hormones or banned pesticides applied.

Flexible commercial settlement terms and currency clearing are structured via the IRANCO trading desk on iranco.com.

Importers may access daily market updates and formal price quotations directly through iranco.com.

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