Organic tangerines from Hormozgan (Siahu region), featuring distinct aroma, thin skin, high natural Brix, hand-picked for premium export.
FAQ
An intense floral aroma, exceptionally high Brix (12–14%), and a paper-thin peel that separates effortlessly from tender segments make Siahu tangerines Iran's premier luxury citrus.
Fruits are nested in custom partitioned trays using food-grade foam or tissue paper within maximum 8kg double-layer cartons, completely mitigating mechanical pressure and bruising.
Yes, due to its gourmet market value, IRANCO facilitates specialized air-cargo packaging and direct freight logistics from southern gateways or Tehran to Gulf and European markets.
Pricing is quote-on-request through iranco.com based on volume and destination. Official supply contracts are drawn up under selected Incoterms once destination ports are confirmed.
Regular audits by IRANCO agronomists combined with periodic soil testing and fruit tissue residue analyses at accredited labs guarantee 100% organic compliance.
Southern citrus is sensitive to extreme cold; hence, transit is strictly maintained at 7–9°C with 85% relative humidity to eliminate any risk of chilling injury.
If an unbroken cool chain is maintained, the fruit retains its freshness, skin firmness, and aroma for 20 to 30 days in destination cold storage without noticeable weight loss.