Organic tangerines from selected Fars orchards, fleshy and juicy with ideal acid-sugar balance, calibrated and packed to global standards.
FAQ
Dense pulp structure, peel elasticity, and superior resistance to desiccation significantly enhance its physical resilience and commercial longevity during long sea transits.
Shipments include the Commercial Invoice, Packing List, Bill of Lading, Certificate of Origin, Phytosanitary Certificate, and accredited Organic Residue Analysis.
Cartons are stacked on 100x120 cm pallets in an interlocking pattern that facilitates unrestricted airflow, secured with rigid corner boards and breathable film.
Importers can register seasonal allocations via iranco.com ahead of peak harvest to secure dedicated weekly container schedules backed by verified orchard contracts.
Natural sugar content is calibrated between 10.5% and 12.5% Brix with balanced citric acidity, ensuring exceptional taste without compromising pulp firmness.
Automated lines featuring optical sorting sensors paired with multi-stage QC inspections eliminate blemished, bruised, or off-spec fruit prior to boxing.
IRANCO provides export fulfillment under FOB (southern Iranian ports), FCA (border hubs), and CIF (buyer destination ports) worldwide.