Damavand Organic Export Red Apple

The high elevation of Damavand orchards (over 2,000 meters) and sharp day-night temperature swings induce higher anthocyanin accumulation, resulting in deep coloration, dense flesh, and long-lasting crispness.

The typical minimum order is one 40ft reefer container (approx. 20 to 22 metric tons), maintained strictly between 0 and 2°C throughout the transit route under continuous data-logger tracking.

Fruit calibration is conducted via automated optical sorting lines, classifying apples by diameter (65 to 85 mm) and individual fruit weight (120 to 220 g) with uniform tray layer arrangements.

Packaging uses heavy-duty, moisture-resistant 5-ply kraft telescopic cartons capable of withstanding high pallet stacking heights without buckling under high-humidity transit.

Every consignment is dispatched with an official Phytosanitary Certificate, Certificate of Origin, pesticide residue (MRL) laboratory test reports, and packing list documents.

Prospective importers can submit target parameters—including caliber, packaging choice, volume, and Incoterms (FOB/CIF)—directly via iranco.com to receive a formal proforma quotation.

Through rapid hydro-cooling/pre-cooling prior to stuffing, organic post-harvest sanitization, and ethylene-absorber sachet inclusion in containers, fruit firmness is secured for prolonged transits.