Fresh, thin-skinned early-season organic potatoes from the fertile Jiroft plains in Kerman, harvested during winter and spring.
FAQ
Harvesting in winter and early spring fills the fresh supply gap in regional markets while other potato growing regions are under cold dormancy.
After post-harvest air-curing to set the epidermis, tubers are packed in soft mesh bags or cushioned plastic crates to eliminate abrasion.
Unlike winter storage potatoes, fresh early crops perform best at a moderate 8 to 10 °C to prevent chilling injury and condensation rot.
Available options include 10 kg and 15 kg mesh sacks as well as ventilated master cartons tailored for retail supermarket distribution.
Lab reports certifying low nitrate levels and non-detectable pesticide residues are issued alongside export paperwork by IRANCO QC.
Due to rapid seasonality in early crops, real-time pricing is provided on a spot inquiry basis through the iranco.com platform.
Yes, IRANCO’s southern logistics desk facilitates direct refrigerated loading from Jiroft farms to Bandar Abbas and other southern ports.