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Jiroft Kerman Organic Fresh Early-Crop Potato
IRANCO Organic Organic Export Ready New

Jiroft Kerman Organic Fresh Early-Crop Potato

Fresh, thin-skinned early-season organic potatoes from the fertile Jiroft plains in Kerman, harvested during winter and spring.

Country of Origin
Iran
Shelf Life
45 to 60 days
Packing
10 or 15 kg mesh bag or cushioned export crate
Unit
Carton
Storage
8 to 10 °C in well-ventilated dark environment
Certifications
ISO 22000 HACCP Organic Compliance Traceability
IRANCO
Manufacturer
IRANCO
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Specifications & Details

Product Description

The subtropical plains of Jiroft in southern Kerman province serve as Iran's primary winter and early-spring produce basin. While northern production belts remain dormant, Jiroft supplies fresh-harvested early-crop potatoes cultivated in chemical-free soils. Characterized by smooth skin, light flesh, and natural moisture, these potatoes offer superb culinary characteristics for tabletop cooking, baking, and fresh-market retail. Harvested at optimum tenderness, IRANCO handles this SKU with cushioned packing and dedicated logistics to prevent bruising, ensuring premium presentation across Persian Gulf and regional wholesale hubs.

Technical Specs

Product type
Fresh Early Table Potato, Thin-Skinned (Sante/Spunta Strain)
Origin city
Jiroft, Kerman
Harvest season
Winter and early spring (off-season crop)
Caliber / Diameter
45–75 mm uniform grading
Packaging
10 or 15 kg mesh bag or cushioned export crate
Shelf life
45 to 60 days
Storage conditions
8 to 10 °C in well-ventilated dark environment
Country of origin
Iran
HS code
070190
Certification
ISO 22000, HACCP, Organic Audit Verified

Packaging & Storage

Packaging
10 or 15 kg mesh bag or cushioned export crate
Min. Order
800 Carton
Shelf Life
45 to 60 days
Storage
8 to 10 °C in well-ventilated dark environment
Country of Origin
Iran
HS Code
070190

FAQ

Frequently asked questions

Harvesting in winter and early spring fills the fresh supply gap in regional markets while other potato growing regions are under cold dormancy.

After post-harvest air-curing to set the epidermis, tubers are packed in soft mesh bags or cushioned plastic crates to eliminate abrasion.

Unlike winter storage potatoes, fresh early crops perform best at a moderate 8 to 10 °C to prevent chilling injury and condensation rot.

Available options include 10 kg and 15 kg mesh sacks as well as ventilated master cartons tailored for retail supermarket distribution.

Lab reports certifying low nitrate levels and non-detectable pesticide residues are issued alongside export paperwork by IRANCO QC.

Due to rapid seasonality in early crops, real-time pricing is provided on a spot inquiry basis through the iranco.com platform.

Yes, IRANCO’s southern logistics desk facilitates direct refrigerated loading from Jiroft farms to Bandar Abbas and other southern ports.

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